Company Directory - Food Safety and Standards Authority of India
Company Details - Food Safety and Standards Authority of India
Food Safety and Standards Authority of India
WebsiteNew Delhi, India
The Food Safety and Standards Authority of India (FSSAI) is a regulatory body established under the Ministry of Health & Family Welfare, Government of India. Its primary responsibility is to ensure the safety and standards of food products in the country, safeguarding public health and promoting consumer awareness.
CCI Score
CCI Score: Food Safety and Standards Authority of India
42.86
-0.01%
Latest Event
FSSAI Implements Real-Time Food Safety Monitoring
FSSAI launched a real-time surveillance system for tracking, sampling, and analyzing food items amid recent safety concerns, aiming to enhance consumer protection and enforce strict hygiene standards among food business operators and quick-commerce platforms.
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Food Safety and Standards Authority of India is currently rated as a Dissenter.
Latest Events
- NOV162024
FSSAI launched a real-time surveillance system for tracking, sampling, and analyzing food items amid recent safety concerns, aiming to enhance consumer protection and enforce strict hygiene standards among food business operators and quick-commerce platforms.
+70
Business Practices and Ethical Responsibility
April 19
The initiative directly enhances business practices and ethical responsibility by enforcing stringent food safety standards and requiring compliance from food operators. This proactive approach protects consumers and upholds high ethical standards in product safety.
FSSAI Introduces Real-Time Food Surveillance and Safety Measures
+65
Technology and Services Impact
April 19
The deployment of advanced real-time surveillance technology is used here to monitor food quality and safety rather than for repressive means. This responsible use of technology promotes transparency and ensures rapid response to food safety issues, supporting public health.
FSSAI Introduces Real-Time Food Surveillance and Safety Measures
- NOV042023
The Indian government is set to introduce an amendment bill in Parliament to restructure and modernize the Food Safety and Standards Authority of India (FSSAI). Health Secretary Sudhansh Pant, who also chairs FSSAI, announced the impending overhaul aimed at aligning the agency with international best practices and increasing public oversight.
+50
Executive Political Engagement
April 19
The proactive role of Health Secretary Sudhansh Pant as both the government’s representative and chairperson of FSSAI in driving reforms indicates a commitment to modernizing the agency under democratic and inclusive principles. This effort to revamp regulatory operations aligns with progressive governance, ensuring greater transparency, public accountability, and protection of consumer interests, which are key anti-authoritarian values.
- SEP142023
According to an Economic Times report, the Food Safety and Standards Authority of India (FSSAI) has initiated 1,411 prosecution cases against food business operators since April 2023 for various violations of food safety laws under the Food Safety and Standards Act, 2006. The agency is enforcing compliance by targeting operations without proper licensing and those dealing with unsafe food, underscoring its commitment to protecting public health.
+70
Business Practices and Ethical Responsibility
April 19
FSSAI's robust enforcement action by initiating 1,411 prosecution cases demonstrates a strong commitment to ethical responsibility and consumer protection. By holding food business operators accountable for violations, FSSAI reinforces adherence to food safety standards, which is essential for safeguarding public health and upholding regulatory integrity.
fssai: FSSAI lodges 1,411 prosecution cases against food businesses since April - The Economic Times
- JUL242023
FSSAI announced a crackdown on food adulteration and introduced initiatives like the Food-o-Copoeia and a common digital dashboard during the Global Food Regulators Summit 2023 to boost consumer protection and regulatory transparency.
+50
Public and Political Behavior
April 19
FSSAI's proactive measures through intensified inspections and hosting a global summit solidify its role in promoting transparent, public-interest-driven regulatory practices that safeguard public health.
+60
Business Practices and Ethical Responsibility
April 19
By introducing the Food-o-Copoeia and regularly updating it online, FSSAI reinforces ethical practices in food standards and provides clear regulatory guidelines, thereby protecting consumer rights and public health.
+40
Technology and Services Impact
April 19
The introduction of a common digital dashboard as a centralized IT portal enhances access to updated food regulations and increases transparency, marking a positive use of technology for public benefit.
- DEC122018
FSSAI issued an official press statement condemning what it described as 'false propaganda' in media reports regarding food safety issues, particularly concerning milk adulteration and melamine. The authority announced steps including contacting media outlets for internal checks, coordinating with the Ministry of Electronics and IT to track misleading messages, and organizing a workshop to educate journalists on technical aspects of food safety reporting.
+50
Media Influence and Propaganda
April 19
The FSSAI's proactive measures to counteract misinformation—by publicly denouncing irresponsible reporting, seeking to verify and track false messages, and planning educational workshops for media—demonstrate a commitment to protecting public health and consumer trust. These actions help ensure that accurate, science-based information is disseminated, countering harmful propaganda that can undermine democratic debate and public welfare.
‘False propaganda’ is ‘bad for food businesses’: India’s FSSAI decries ‘irresponsible reporting’
- NOV272018
FSSAI expressed concern over fake videos and irresponsible media reporting on food safety, announcing plans to write to media houses and the Ministry of Electronics and IT, as well as hosting media workshops to ensure accurate, verified reporting. These measures aim to counteract harmful misinformation that undermines public trust and health safety standards in food regulation.
+40
Public and Political Behavior
April 19
By proactively addressing false and malicious media reporting through planned communications with media houses and corrective workshops, FSSAI reinforces public trust and counters misinformation that could otherwise fuel authoritarian narratives. This action supports transparent public and political behavior.
FSSAI Expresses Concern About Fake Videos and Irresponsible Reporting on Food Safety
+40
Media Influence and Propaganda
April 19
FSSAI’s decision to actively combat the spread of fake news and misinterpretations—by engaging directly with media and government authorities—demonstrates a commitment to neutralizing the negative effects of misinformation on public discourse and safety.
FSSAI Expresses Concern About Fake Videos and Irresponsible Reporting on Food Safety
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